Ruth & Howard Milstein

We have found 33 items matching your search query.

The Wonderful World of Herbs

THE WONDERFUL WORLD OF HERBS By Ruth Milstein, author of the Gourmand award-winning recipe book, “Cooking with Love: Ventures into the New Israeli Cuisine.” Herbs are plants with savory and aromat
Big Blend Radio Summer Festival 2020

Big Blend Radio “Celebrate Summer 2020” Festival

BIG BLEND RADIO “CELEBRATE SUMMER 2020” FESTIVAL This radio festival kicked off the start of the summer season with lighthearted conversations focusing on travel and destinations, outdoor recreati

Israeli Cuisine and Recipe

ISRAELI CUISINE Recipe: Couscous Salad with Tuna and Capers By Ruth Milstein, author of the Gourmand award-winning recipe book, “Cooking with Love: Ventures Into the New Israeli Cuisine.” See more
CHICKEN LEGS IN WHITE WINE & FIGS

Chicken Legs in White Wine and Figs

CHICKEN LEGS IN WHITE WINE & FIGS Recipe is by Ruth Milstein, with drink pairing tips by Howard Milstein   Makes 6-8 servings. We may think that figs and thyme are a somewhat strange combinat
Vodka and Lime Juice Cocktail

Vodka and Lime Juice Cocktail

VODKA AND LIME JUICE COCKTAIL By Ruth Milstein, author of ‘Cooking with Love: Ventures Into the New Israeli Cuisine” Your standard “Gimlet” that is always refreshing and deliciously tasty to
Sweet Stuffing

Healthy Thanksgiving & Holiday Sides

HEALTHY THANKSGIVING & HOLIDAY SIDES Cranberry Sauce & Sweet Stuffing By Ruth Milstein, author of the Gourmand award-winning recipe book ‘Cooking With Love: Ventures into the New Israe
Sweet Orange-glazed Chicken

Sweet Orange-Coconut Glazed Chicken

SWEET ORANGE-COCONUT GLAZED CHICKEN Recipe by Ruth Milstein, author of the Gourmand award-winning recipe book, “Cooking with Love: Ventures into the New Israeli Cuisine.” Wine pairing tips by Howa