ZZMilsteins Placements

We have found 35 items matching your search query.

Israeli Cuisine and Recipe

ISRAELI CUISINE Recipe: Couscous Salad with Tuna and Capers By Ruth Milstein, author of the Gourmand award-winning recipe book, “Cooking with Love: Ventures Into the New Israeli Cuisine.” See more

Noa Levy: Take Two

NOA LEVY: TAKE TWO San Francisco based jazz vocalist and performer Noa Levy talks with Big Blend Radio about her world travels, music career, and debut EP “Take Two.” With a beautiful, rounded vo

Beth Ricanati, MD: Braided

BRAIDED: A JOURNEY OF A THOUSAND CHALLAHS Beth Ricanati, MD, chats with Big Blend Radio about her new book, “Braided: A Journey of a Thousand Challahs,” that focuses on slowing down, baking, famil

Healthy Chanukah Recipes

HEALTHY CHANUKAH RECIPES By Ruth Milstein, author of the Gourmand award-winning recipe book, “Cooking with Love: Ventures Into the New Israeli Cuisine.” Ruth Milstein, author of the Gourmand awar
Spinach Chicken Salad with Apples and Nectarine

Spinach Chicken Salad with Apples & Nectarine

SPINACH CHICKEN SALAD WITH APPLES & NECTARINE By Ruth Milstein, author of the Gourmand award-winning recipe book, “Cooking with Love: Ventures Into the New Israeli Cuisine.” More at www.RuthMi
Lasagna Meat Pie

Lasagna Meat Pie

LASAGNA MEAT PIE By Ruth Milstein, author of the Gourmand award-winning recipe book, “Cooking with Love: Ventures Into the New Israeli Cuisine.” BIG BLEND RADIO INTERVIEW: On this episode, Ruth M
Sweet Orange-glazed Chicken

Sweet Orange-Coconut Glazed Chicken

SWEET ORANGE-COCONUT GLAZED CHICKEN Recipe by Ruth Milstein, author of the Gourmand award-winning recipe book, “Cooking with Love: Ventures into the New Israeli Cuisine.” Wine pairing tips by Howa
Supergroove - Andy Watts

Andy Watts: Supergroove

ANDY WATTS: SUPERGROOVE This episode of Big Blend Radio features blues guitarist Andy Watts, Israel’s Ambassador of the Blues, who discusses his latest album “SuperGroove.”  A highly charged al