TEN TURKEY TIPS
By Chef Jeremy Manley
Chef Jeremy Manley ‘San Diego’s Sustainable Chef’ and owner of Jeremy’s on the Hill California Style Bistro in Julian, CA discusses Turkey for Thanksgivi
CHICKEN SATAY WITH PEANUT SAUCE
Chef Jeremy Manley shares how to make his Chicken Satay recipe on Big Blend Radio. Known as ’San Diego’s Sustainable Chef’ Jeremy is the executive chef and owner
BRAISED SHORT RIBS POUTINE
Featuring French fries topped with a braised short ribs gravy and cheese curds, Chef Jeremy Manley “San Diego’s Sustainable Chef” shares his recipe for poutine, a cla
MANGO JALAPEÑO JAM
Known as San Diego’s Sustainable Chef, Chef Jeremy Manley, is back on Big Blend Radio to share how to make his Mango Jalapeno Jam recipe.
Big Blend Radio · Mango Jalap
GARLIC HERB FRIES
By Chef Jeremy Manley “San Diego’s Sustainable Chef”. Jeremy is the executive chef and owner of Jeremy’s on the Hill California Style Bistro in Julian, San Diego’s mountai
CHAMBORD CRÈME BRÛLÈE
Chef Jeremy Manley “San Diego’s Sustainable Chef”, executive chef and owner of Jeremy’s on the Hill California Style Bistro, in Julian, shares how to make his C
RECIPES FOR TURKEY LEFTOVERS
Going beyond the day-after turkey sandwich, Chef Jeremy Manley shares his Turkey Stock and Turkey Chowder recipes that are just perfect for using up the turkey left
SAUTÉED NECTARINES
This delicious recipe is from Chef Jeremy Manley “San Diego’s Sustainable Chef”, known for preparing and serving fresh farm-to-table fare at Jeremy’s on the Hill Californ
ROCK YOUR YAMS & SPUDS!
Three “Spudalicious” Recipes Perfect for Winter Dinners & Holiday Gatherings!
Listen to the Big Blend Radio interviews below, and get the following recipes featur
Chef Jeremy Manley: Known as ‘San Diego’s Sustainable Chef’, Jeremy Manley is a regular Big Blend contributor sharing farm-to-table recipes and cooking tips in Big Blend Radio & TV Magazine,
